Ginkgo Biloba is one of the oldest living tree species. It is also tops in scientific studies and in purchases. In Europe and the United States, ginkgo supplements are among the best-selling herbal medications.
Ginkgo Biloba has a long history of being used in traditional medicine to treat blood disorders and improve memory, and it's best known today as way to potentially keep your memory sharp. There is some scientific evidence to back that up. Laboratory studies have shown that ginkgo improves blood circulation by opening up blood vessels and making blood less sticky. It's also an antioxidant.
For those reasons, Ginkgo Biloba may improve vein and eye health. Although not all studies agree, ginkgo may help treat dementia (including Alzheimer's disease) and intermittent claudication, or poor circulation in the legs. It may also protect memory in older adults.
Ginkgo leaves have two types of chemicals - flavonoids and terpenoids - that are antioxidants. In your body, harmful particles called free radicals build up as you age, and may contribute to heart disease, cancer, and Alzheimer's disease. Antioxidants like those found in ginkgo fight off free radicals, and stop them from damaging DNA and other cells. Known to enhances circulation to the brain and support memory.*
Nature's Lab Ginkgo Biloba is ststandardized to 24% ginkgo flavone gylcosides and 6% terpene lactones. Standardization ensures consistent levels of active ingredients in every dose.
Serving Size: 1 Capsule
Servings per Container: 60
||Amount Per Serving
||% Daily Value
|Ginkgo Biloba extract (standardized to 24% flavoglycosides and 6% terpene lactones, < 5ppm ginkgolic acids (leaves)
** Daily Value not established
Other Ingredients: Rice flour, gelatin (capsule), magnesium stearate (vegetable source), and silicon dioxide.
Free of: Sugar, Salt, Dairy, Eggs, Peanuts, Tree Nuts, Fish, Shellfish, Yeast, Wheat, Soy, Gluten, Titanium Dioxide, Artificial Colors and Flavors.
Do not use if seal is broken. Keep out of reach of children. Store in a cool, dry place.
Manufactured in a facility that also processes soy, milk, fish and shellfish.
NON-GMO, GLUTEN FREE